IL Costosos is a Fancy Italian restaurant that maily serves lobsters. "Il Costoso" is Italian for "the expensive". The restaurant owner is Jean-Claude Costosos, founded in 1982.


  • Boltick Sea Scallops (w/h Red Wine Reduction) - $31
  • Cobey Brace Short Ribs ala Gold Reef - $41
  • Rusted Garlic & Cheese Bread from France - $15
  • Lobsters - $50
  • Crab and Shrimps - $23
  • Macaroni and Cheese - $1 (only cheep one)

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